PUBLIC HEALTH ARCHIVES
Early Detection of Zoonotic Emerging Infectious Diseases
Thomas Cotter and Earl Stoddard
June 19, 2013
In 2009, the H1N1 pandemic strain of influenza served as a dramatic wake-up call for biosurveillance experts around the world. Despite major advances in domestic and global surveillance capabilities, H1N1 was spreading rapidly across the United States long before a vaccine could be developed, tested, and mass-produced in time to
Counter-Agroterrorism 101
Patrick P. Rose
June 19, 2013
Some biological agents – anthrax and ricin, for example – can be used as weapons against human targets; others specifically attack animals and food crops. Both types of attack, though, can have devastating effects on the economy and on the morale and overall wellbeing of a nation. To mitigate these
Food Safety: An Emergency Manager’s Perspective
Kay C. Goss
June 12, 2013
Emergency management is an evolving discipline that requires a progressive emergency manager to fulfill new and expanding requirements for success. Successful leaders in this field follow a systematic problem-solving process and excel at coordinating multiple agencies and information sources rather than simply being experts in one subject. The seven and
Protecting the Milk Supply During a Foreign Animal Disease Outbreak
Danelle Bickett-Weddle and Pamela Hullinger
June 12, 2013
With thousands of farms and millions of cattle scattered across the United States, regulators, dairy producers, and veterinarians strive to protect the nation’s food supply, including the milk supply chain from cow to breakfast table. Emergency preparedness planners, therefore, must work with agricultural suppliers to protect milk and other food
Defending the Food Supply: The Basic Recipe
Michéle Samarya-Timm
June 12, 2013
Protecting the food supply chain and defending against intentional contamination requires preventive/defensive efforts at all levels of government, particularly within local communities. All stakeholders therefore must be able to identify vulnerabilities, integrate federal requirements, and determine the resources and training needed to effectively protect the nation’s food supply.
The Boston Bombings – Redefining Shelter in Place
Rodrigo (Roddy) Moscoso
June 5, 2013
When a bomb explodes, a biological or chemical agent is released, or an active shooter is at large, time is of the essence. In some situations, having residents shelter in place, although costly and inconvenient, may be the fastest and only way to stop the perpetrator and reduce the number
Protecting Water, Diluting Threats, Saving Lives
Joseph Cahill
June 5, 2013
Water, water everywhere, and all of it fit to drink. Reservoirs supply drinking water to communities throughout the United States. Protecting such a large area, including the surrounding land, poses many challenges and raises red flags when unauthorized visitors come too close.
Protecting Schools – Tornadoes & Other Natural Disasters
Kay C. Goss
May 29, 2013
As the southwest areas of the country face deadly tornadoes, other areas are preparing their communities and schools for the 2013 Hurricane season, which officially starts on the first day of June. Unlike tornadoes, hurricanes usually give advance warning – sometimes several days – before making landfall. Schools, though, must
Local Heroes Helping Their Fellow Citizens With Disabilities
Stephen M. Thal and William H. Austin
May 22, 2013
In 2005, the Capitol Region Emergency Planning Committee (CREPC) in Hartford, Connecticut, experienced success in many areas of emergency response preparation. Building on homeland security grants, regional leadership, a common mission, and sheer determination, most activities carried out by the committee, and the agencies represented on the committee, were a
National Preparedness: Challenges, Definitions & Jurisdictions
Jordan Nelms and Amanda Faul
May 22, 2013
Implementing the guidance provided by Presidential Directive 8 can lead to organizational and procedural challenges – while also working toward greater national preparedness. The first step in implementation is to identify threats and hazards and define the risk as it pertains to a particular jurisdiction. The next step is to
BIODEFENSE – The Threat, The Cost & The Priority PREVIEW
Stephen Reeves
May 10, 2013
On 22 April 2013, DomesticPreparedness.com hosted an Executive Briefing at The National Press Club in Washington, D.C. Keynote speaker Major General Stephen Reeves, USA (Ret.), started the discussion, and was followed by subject matter experts – each of whom focused on various key components of biodefense – the threats, the
Reauthorizing the Nation’s Preparedness
Raphael M. Barishansky
May 8, 2013
In 2005, Hurricane Katrina ravaged the Gulf Coast of the United States. One of the most important lessons learned from that disaster was that the federal government must work with local authorities to support communities in preparing for, responding to, and recovering from the adverse health effects of major public
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