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Dirt arena floor with banners in livestock exhibition hall during daylight. The floor of a dirt arena is visible, surrounded by colorful banners hanging on the walls under bright lights.

Beyond the Showcase: Strengthening Biosecurity at Livestock Exhibitions

Hazards and risks associated with state and local fairs mirror those of other high-attendance events—medical emergencies, mass casualty incidents, and other public safety risks. However, within the food and agriculture sector lies an additional risk: the spread of animal diseases, which can have catastrophic consequences.

Cyber and Physical Resilience in the Food and Agriculture Industry

Despite low profit margins and major setbacks caused by natural hazards and disasters, the food and agriculture sector continues to find innovative solutions. Balancing and integrating new concepts and technological advancements with an old-school farming mentality will keep this sector resilient and thriving when battling cyber and environmental threats.
An empty classroom with desks and chairs, featuring walls covered in code and sunlight shining through the windows.

Backyard Cybersecurity: The Local Challenge

The modern world increasingly relies on rapidly advancing digital technology, and cybercriminals progressively focus on ways to exploit technology’s vulnerabilities. Although higher levels of government and businesses may possess the tools necessary to protect against cyberattacks, local governments often do not.

Food and Agriculture Sector Perspectives

  The U.S. Food and Agriculture (FA) Sector is composed of complex production, processing, and delivery systems that can feed people and animals both within and beyond the boundaries of the United States. Beyond domestic food production, the FA Sector also imports many ingredients and finished products, leading to a
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